Never once, in all my time of watching anime (and that is a lot) and of being obsessed with Japanese culture, did I ever hear of Shabu Shabu. Thanks to my wonderful husband’s recommendation, I can now share with all of you, the wonderful and addicting experience of Shabu Shabu. We met up with some … [Read more…]
On Memorial Day weekend, it has become tradition to go cherry picking. My dad works with farmers, and after the cherries have been harvested, they let us come and pick the ones left behind. There are usually a lot left over, so we have a great time. It has also become a tradition for a … [Read more…]
These are one of the easiest cookies to make. Few ingredients and totally tasty. Plus they are okay for my friends who are gluten intolerant. AND my sister-in-law actually requested these for her birthday! Definitely a keeper! There is a nice crunch on the outside from the sugars caramelizing in the oven, and a chewy … [Read more…]
I have poached eggs only twice before this. The first time was about a year ago. I was very careful with everything since I knew it was a delicate process. I had a thermometer to check on the temperature of the water at all times, I watched the eggs like a hawk, and I very … [Read more…]
In my defense, I am a BAD Brazilian…..if you can call that a defense. Actually, I am only half Brazilian. I tried to get in touch with my Brazilian half, by trying out one of my favorite snacks: pao de queijo, which literally translates to “bread of cheese”. They are wonderful airy cheese bread balls that … [Read more…]